Dipping Sauce – Soy Sauce

“Everything can be dipped in soy sauce!” As one of the primary seasonings in Chinese cuisine, soy sauce pairs well with all kinds of food from dumplings, buns, meats, and vegetables raw or cooked; elevating any ingredients to the next level.

Attributes

No artificial flavouring, No MSG, No preservatives, No trans-fat, Plant-based, Vegan

Shelf life

18 Month

Storage

Shelf stable

Size

350 mL

Allergens

Sesame seeds, Soy, Wheat and triticale