Noodle & Pasta – Fried Bean

Known as Zha Jiang Mian, a modern culinary landmark in Beijing, this dish evolved from the imperial use of fermented soybean sauces during the Qing dynasty and eventually became popular among the common people.

Attributes

No artificial flavouring, No MSG, No preservatives, No trans-fat, Plant-based, Vegan

Shelf life

18 Month

Storage

Shelf stable

Size

350 mL

Allergens

Soy, Wheat and triticale